Generally, I am a bourbon drinker but after visiting Scotland I developed some interest in scotch. I visited a few distilleries (Talisker, Bruichladdich, Laphroaig) and was quite impressed with the culture and history of scotch making. Here is the problem though, I don’t think that peated whiskey is my thing. The smokiness of it sort of almost suppresses the taste otherwise. What would be good options for non-peated scotch for a beginner who is into bourbon?